The program began with the training of its first group of 20 DDEs, who were engaged in a 10-week intensive training and on-farm traineeship program which is a combination of both classroom training and on-farm training. The first two-week training session focused on animal health and tick control, rainwater harvesting, farm planning and paddocking, silage and haymaking, feeding & nutrition as well as milking, milk quality, and herd administration.
Currently, the trainees are working on existing farms and have to complete specific assignments. In the vocational training sessions, Bles Dairies engaged experts from the Netherlands and trainers from Bles Dairies East Africa (Kenya)to assist in the program’s success.